Leeza Exim Private Limited

Product Description:
Cashew Flour is a finely milled, gluten-free flour made from premium-quality cashews. Known for its creamy texture and naturally sweet, nutty flavor, it is a versatile ingredient for cooking and baking. Packed with healthy fats, plant-based protein, and essential minerals, Cashew Flour is perfect for creating rich, flavorful recipes while offering excellent nutritional benefits.

Key Features:

• Nutrient-Dense: High in healthy fats, plant-based protein, magnesium, and antioxidants.
• Naturally Gluten-Free: A great option for gluten-sensitive and health-conscious individuals.
• Creamy & Nutty Flavor: Enhances the taste and texture of cookies, cakes, bread, and sauces.
• Keto & Vegan-Friendly: Suitable for low-carb and plant-based diets.
• Natural & Pure: Made from 100% cashews with no additives, preservatives, or artificial flavors.

Packaging Options:
Available in retail packs for households and bulk packaging for commercial needs.

Applications:
Perfect for bakeries, confectioneries, food manufacturers, and home kitchens looking for a rich, nutritious, and versatile flour alternative.

Choose Cashew Flour to elevate your recipes with its creamy flavor and health-boosting qualities.

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Product Description:
Almond Flour is a finely ground, gluten-free flour made from premium-quality blanched almonds. Packed with protein, healthy fats, dietary fiber, and essential vitamins, it is a popular choice for health-conscious individuals and those following low-carb or keto diets. Its naturally sweet, nutty flavor makes it perfect for a variety of baked goods and recipes.

Key Features:

• Nutrient-Rich: High in protein, healthy fats, vitamin E, magnesium, and antioxidants.
• Gluten-Free Alternative: Ideal for gluten-intolerant individuals and low-carb diets.
• Deliciously Nutty Flavor: Enhances the taste of cookies, cakes, muffins, and breads.
• Low-Carb & Keto-Friendly: Perfect for low-carb, keto, and paleo recipes.
• Natural & Pure: Made from 100% almonds with no additives, preservatives, or artificial flavors.

Packaging Options:
Available in retail and bulk packaging to suit various needs.

Applications:
Ideal for bakeries, health food manufacturers, restaurants, and home kitchens looking for a nutritious, gluten-free flour alternative.

Choose Almond Flour for its premium quality, delicious flavor, and exceptional health benefits in every recipe.

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